i scream, you scream
One day last week Lily came home from camp feeling sad because it was ice-cream sandwich day. A few days earlier I had received a call from the camp director asking me if there was a gluten-free ice-cream sandwich that they could get for her so she could have what everyone else was eating. I told him about a brand I had heard about that we hadn’t tried yet and where he could pick them up. I felt grateful that he had called and I was happy that Lily wouldn’t feel left out.
So why was she upset? She said that it wasn’t a real ice-cream sandwich, that the outside was hard and crumbly like a cookie instead of being soft like the other kids’ treats. She understood that the camp had gotten that ice-cream sandwich especially for her and she didn’t want to make anyone feel bad so she had wrapped it up and put it in her napsack. This is my seven-year-old gluten-free girl.
A couple days later I’m trolling around on Facebook and up pops a post from Bunner’s Bake Shop with a pretty pic of what they called a “classic ice-cream sandwich” wrapped in tissue and tied with a ribbon—their latest vegan, gluten-free (re)creation, available on weekends only. I had faith in this ice-cream sandwich because, well, it’s Bunner’s and they don’t mess around when it comes to gluten-free baking. Case in point: Their “fauxstess” cupcakes. So Friday rolled into Saturday and we rolled into the Junction.

While Lily was living it up with her gluten-free ice-cream sammich, I spotted this happy woman coming out of Bunner’s sporting a GFG tote bag! Move over sammich…this gal made my day!
5 Responses
Treat yo’self to a #glutenfree ice cream sammich from @BunnersBakeShop this weekend…it’s the real deal! http://t.co/nuwyjA3Sc7
they are DIVINE, hubby and i shared one after full lunch bellies wouldn’t allow us one each lol
I know…we need to get back there!
Are they nut and peanut free??
On Bunner’s website it says: We do not use nuts in any of our products and we do not bring nuts into the bakery. However, some of our raw materials and flours are manufactured in facilities that process nuts. Trace elements may be present. – See more at: http://www.bunners.ca/shop/faq#sthash.BBItVvgp.dpuf