What do people with celiac disease and gluten intolerance talk about? FOOD.
What they ate. Where they bought it. How they made it.
Put your product in front of an audience that wants what you’ve got.
Want to be an exhibitor at the Gluten Free Garage? Please send us an email at firstname.lastname@example.org for an application form.
** OUR POP-UP ON MAY 1st IS SOLD OUT **
All food handlers at the Gluten Free Garage must fill out the Toronto Public Health Special Event Temporary Food Establishment Vendor Application and submit it to GFG organizers in a timely manner.
We are super excited about the vendors for #GFG2016! Scroll down to see who they are and you will be too…