Posts Categorized: GFG speaker!

i went to Veg Food Fest and this is what i ate

(In order of appearance)

 

I eyed the cinnamon buns (who wouldn't?) and gobbled up a Supersonic cookie (and took a couple for the road).

First stop, Veg Food Fest: I can never be anywhere in the vicinity of Bunner’s and not eat/buy their cinnamon buns and Supersonic cookies.

 

Shockingly Healthy

These delicious oatmeal chocolate chip cookies are Shockingly Healthy (made with uncontaminated oats, doily not included).

 

Green Zebra Kitchen's GF mac and "cheese" and kale salad with a couple of treats for later.

Green Zebra Kitchen delivers flavourful organic, vegan and gluten-free meals to your work or home. Like this one I had for lunch: sweet potato mac and “cheese” and kale salad  (with a couple of sweets thrown in for good measure).

 

Relieve tea from The Honest Leaf for my gluten-free girl when she has a sore tummy.

I was relieved to see The Honest Leaf. I bought a package of this tea for my gluten-free girl because she’s been having some tummy trouble. I’m a big fan of their Detox tea.

 

My 2 new gluten-free finds: Cheesauce from Raw Foodz (melt it over cauliflower and weep) and The Date Lady's caramel

My best new gluten-free product finds of the day: CheeSauce from Raw Foodz (melt it over cauliflower and weep) and The Date Lady‘s caramel sauce (squeeze it over ice cream and moan). Next to Raw Foodz was Nud Fud (I sense a theme here). If you haven’t dipped their Goji Energy crackers in peanut butter, seriously, what are you waiting for?

 

Every year I run into Marni Wasserman at Veg Food Fest and beg her to participate at the Gluten Free Garage. This year for the first time she is going be a vendor as well as a guest speaker! Marni's going to give you some fantastic gluten-free dinner ideas.

Every year I pay a visit to Marni Wasserman at her booth and beg her to be a part of the Gluten Free Garage. This fall for the first time she is going be a vendor and a guest speaker! If you’re hungry for healthy, delicious gluten-free dinner ideas, don’t miss Marni’s afternoon workshop  at GFG.

 

We found what were looking for! Tori's pink donuts are a much-coveted baked good in our household!

After making (and eating) my way through Veg Food Fest, I finally found what I was looking for. These pink sprinkle donuts from Tori’s Bakeshop are a much-coveted gluten-free baked good in our household! The girls were about to get lucky.

 

MOST OF THESE VENDORS WILL BE AT THE GLUTEN FREE GARAGE ON SUNDAY NOVEMBER 9TH! SEE YOU THERE!

 

GFG guest speaker Ricki Heller

Naturally Sweet and Gluten Free_3D

Win a copy of cookbook author and food blogger Ricki Heller’s latest book, Naturally Sweet and Gluten-Free!

It’s as easy as (gluten-free) pie!

For your chance to win:

Head over to the Gluten Free Garage Facebook page.
Like and share this post.
(If you don’t already like GFG on Facebook, now’s the time!)

The lucky winner will be announced on Friday November 15 and can pick up their new cookbook at the Gluten Free Garage on Sunday November 17! Sweet!

Come meet Ricki Heller at Gluten Free Garage!

SUPERFOODS TO SUPERCHARGE YOUR GLUTEN-FREE COOKING & BAKING
Learn how to amp up the nutritional content of your food! Cookbook author and food blogger Ricki Heller will introduce you to the very best superfoods to boost nutritional value while providing great flavour and texture. Feel good about eating pasta, brownies, fudge and more!

Sunday, November 17 @ 10:30 am
The Stop, Artscape Wychwood Barns
Free with admission to the Gluten Free Garage

GFG guest speaker Joy McCarthy

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Come meet Joy McCarthy, of Joyous Health, at Gluten Free Garage!

FROM GLUTEN-FREE JUNKIE TO GLUTEN-FREE GODDESS
Being gluten free isn’t a one-way ticket to eating anything and everything you want. Holistic nutritionist Joy McCarthy will teach you how to choose the right foods for great energy, a strong metabolism and good digestion, so you too can eat like a gluten-free goddess! Plus, get Joy’s recipe for a Metabolism Boosting Smoothie from her upcoming book Joyous Health: Eat & Live Well Without Dieting.

Sunday, November 17 @ noon
The Stop, Artscape Wychwood Barns
Free with admission to the Gluten Free Garage

GFG guest speaker Maggie Savage

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Looking for some healthy gluten-free treats this Halloween?

 

We're loving Maggie Savage's

BOO-YA! We’re loving Maggie Savage’s Spooktacular Chocolate Cutout Cookies!

 

Come meet Maggie Savage, of She Let Them Eat Cake, at Gluten Free Garage!

GLUTEN FREE IS IN THE HOUSE!
Maggie Savage will share her experience running a gluten-free household and will arm you with the knowledge you need to raise a happy, healthy and totally awesome gluten-free family!

Sunday November 17 @ 1 pm
The Stop, Artscape Wychwood Barns
Free with admission to the Gluten Free Garage

Check out Maggie at She Let Them Eat Cake

In Maggie’s world, smoothies are a food group.

Tuesday Talks with Jodi Larry

Jodi Larry, ND, TKTKTK

Dr. Jodi Larry discusses how gluten can affect your physical and mental health.

 

The Gluten Free Garage was thrilled to bring an exciting lineup of gluten-free experts and topics to the inaugural speaker series on Sunday April 28th (free with admission to the event!). Our fantastic five speakers covered a variety of topics related to healthy gluten-free living. If you missed the opportunity to see these speakers in person or if you want to hear them again, you are in luck!

Welcome to our final Tuesday Talks with the Gluten Free Garage! Each Tuesday for the past four weeks, we’ve brought you one of the audio presentations from our Spring 2013 GFG speaker series. (If you missed last week’s talk on raising happy, healthy, awesome gluten-free kids by Maggie Savage, click here.)

In this week’s finale, naturopathic doctor Jodi Larry explains how gluten might be affecting how you feel on a daily basis in her talk, DEMYSTIFYING GLUTEN. No longer is going gluten free just for people with celiac disease—there is a growing community of those who are gluten sensitive or gluten intolerant and they often suffer from such conditions as irritable bowel syndrome (IBS), depression, inflammatory conditions, fatigue, skin ailments and more. Tune in to get the facts about gluten and learn about how changing your diet might just be the answer to your health problems.

(Please note that due to technical difficulties, this presentation has been edited.)

Curious about how changing your diet can help you feel better? After a busy few months planning last spring’s GFG, we were too! Check out our 10 days of cleansing and learn more about Dr. Jodi Larry’s Cleanse for Life program here!

Dr. Jodi Larry, ND, has a resilient passion for health and healing. After being struck with a rare virus at the age of 10, her life was transformed by a naturopathic doctor and she has been utilizing naturopathic principles ever since. Dr. Larry graduation from the doctor of naturopathic medicine program at the Canadian College of Naturopathic Medicine is a member of the Canadian Association of Naturopathic Doctors and is registered with the BDDT-N. With a strong dedication and years of experience with naturopathic treatments paired with an ambitious energy and calming attitude, Dr. Larry creates an environment that allows her patients to take charge of their health and transform their life. She practices family medicine, with a strong focus on mental health, women’s health and digestive health. All naturopathic treatments are used in her practice, with an emphasis on nutrition, herbal remedies, counseling and acupuncture. Dr. Larry is also the creator of Cleanse for Life: a unique guided group cleanse program that has been inspiring vital health for seven years.